Eating - Nigella Lawson, Vintage Classics

In this inspiring, witty and eminently sensible book, Nigella Lawson sets out a manifesto for how to cook (and eat) good food every day with a minimum of fuss. From basic roast chicken and pea risotto to white truffles and Turkish Delight figs, Nigella brings the joy back into the kitchen.Selected from the books&amp,nbsp,How to Eat&amp,nbsp,and&amp,nbsp,Kitchen&amp,nbsp,by Nigella LawsonVINTAGE MINIS: GREAT MINDS. BIG IDEAS. LITTLE BOOKS.A series of short books by the world’s greatest writers on the experiences that make us humanAlso in the Vintage Minis series:Drinking&amp,nbsp,by John CheeverHome&amp,nbsp,by Salman RushdieSummer&amp,nbsp,by Laurie LeeLiberty&amp,nbsp,by Virginia Woolf