Sushi Art Cookbook - Ken Kawasumi, Tuttle Shokai

Entertain your friends and family with sushi that looks as fantastic as it tastes! As the world's appetite for Japanese sushi continues to skyrocket, the&amp,nbsp,Sushi Art Cookbookintroduces readers to the art of creating sushi that looks as fantastic as it tastes! Author Ken Kawasumi--principal lecturer at the Japanese Sushi Institute--is the pioneering chef behind Kazari Maki Sushi. The designs revealed by slicing the sushi logs into delicious morsels can be understated or refined, expressive or playful--whatever suits the occasion! A sushi cookbook like no other, this guide to decorative&amp,nbsp,Kazari Maki Sushi&amp,nbsp,includes:How to prepare your ingredients, including delicious sushi rice How to assemble, roll, press and cut Sushi correctly How to arrange ingredients for amazing cross-section imageryAnyone can create these simple-to-sophisticated sushi recipes and designs:Chrysanthemum Bunny Clown Smiley-Face Panda Cherry Blossom Guitar Penguin Bonsai Tree Samurai and much more!